Dessert, Esthétique et équilibre, 2017-2020 is an art book, H30 X L 30 cm, 38 pages, in four colors, published in March 2020 in Paris.

It condenses the creation of desserts over four years of follow-up and realization, from 2017 to 2020 of the students of the Mention Complémentaire Cuisinier en Dessert de Restaurant at the Lycée Montmajour in Arles, France.

Fruit of a co-creation, it was designed by Mireille Loup, photographer author, Christelle Fuger-Khamallah, professor of applied arts, Bruno Bouedo, professor of pastry and cooking, Sandrine Gouazé, professor of Letters and History, Michel Cassignol, Florian Guerin, Célia Jacquot, Maxence Jost, Chloé Lelièvre, Luc-Marc Musitelli, Jordan Ouakaf, Clément Pérez.

Art Book by Michel Poivert on a point of view of the history of photography, institutions and markets.

Textual Publishing, Paris, 2019

407 pages, full color

Mireille Loup, Deuxième épousée, Prophécies 2014 series, p.388, in chapter VIII "French" school, a matter of state.

The Rencontres present 60 international artists.

The festival is a space for exchange, debate and dreams around photography.

Mireille Loup's latest series Versus Dystopia will be screened at El Badi Palace on the nights of October 17th and 18th.

Director: Abdellah Oustad / In situ

Curator: Christophe Laloi / Voies Off

The new wooden building of the Musée de la Camargue has opened since August 1st and offers a permanent exhibition combining ethnology and contemporary art.

The photographic series ordered by the museum, Les Fous du Rhône by Mireille Loup, are now present in their entirety.